HANDBOOK Of The Mamals Of The World Volume 9 Bats

The book is a part of the Handbook of the Mammals of the World series and is authored by experts in the field. It is a must-have for anyone interested in the subject of bats and their significance in the ecosystem.

Great Courses: Electrical Engineering for Everyone- 4 Disc DVD & Guidebook

The product is a 4-disc DVD set and guidebook titled “Electrical Engineering for Everyone” from The Great Courses series. Authored by Laura J. Bottomley, this study guide is designed for high school, adult education, and further education levels. It covers the subject area of electrical engineering in English language and is published by Teaching Company, LLC, T.H.E. The DVD set and guidebook provide comprehensive coverage of engineering and technology topics, making it accessible and informative for a wide range of learners interested in science and education.

The Culinary Professional by Christopher Koetke and John Draz (2007, Hardcover)

“The Culinary Professional” by Christopher Koetke and John Draz is a comprehensive study guide for culinary education, focusing on professional cooking techniques and methods in the food industry. Published by Goodheart-Willcox Publisher in 2007, this hardcover book is part of the Culinary Arts Series and is written in English. This 888-page book is suitable for students interested in culinary arts and business. Textbook is like new with minimal marking and wear as seen in photos.